Weekly Breakfast Menu

Avocado Toast with Egg

Calories : 553 calories per serving

Ingredients : butter, pepper, salt, chives , eggs, muffins , Canadian bacon , Dutch Sour Dip

Eggs Benedict

Calories : 290 calories per serving

Ingredients : Bread, Avocado, Egg, Butter, Salt, Pepper, Lime/Lemon, Cilantro

California Breakfast Burrito

Calories : 850 Calories Per Serving

Ingredients : Butter, Tortilla , Mexican Cheese, CARNE ASADA Steak, Potato Pancakes , Avocado , PICO DE GALLO, Egg, Salt, Chili (Ingredients vary)

Breakfast Egg Muffins

Calories : 90 calories per serving

Ingredients : eggs, bacon , cheddar cheese , cooked spinach, salt, pepper, paprika (ingredients vary)

Omelette

Calories : 200 to 500 calories per serving

Ingredients : Eggs, Mexican Cheese, Milk, Avocado, PICO DE GALLO, Carrots, Onions (Ingredients vary )

Weekday Dinner Menu

Pork Belly Squid Plate

Calories : 510 calories per serving

Ingredients : squid , pork belly , garlic, green onions, bell peppers , mushrooms, carrots, Korean chili paste, sesame oil, soy sauce, sugar

Small Ribs Soup

Calories : 466 calories per serving

Ingredients : short sprigs, eggs, green onions, glass noodles

Roasted Short Ribs

Calories : 375 calories per serving

Ingredients : Chopped sprigs, mushrooms, garlic, green onion, sesame oil, salt, black pepper

Soybean Paste Soup

Calories : 353 calories per serving

Ingredients : Pork Baileys, Tofu , Korean Zucchini , Green Onions, Onions, Garlic, Korean Soy Sauce, Dried Underarms, Ocean Kelp

Bibimbap

Calories : 599 calories per serving

Ingredients : seafood beef, eggs, rice, carrots, spinach, mushrooms, Korean squid, bean sprouts, shellfish, rice sugar, soy sauce, sesame oil, salt, pepper (ingredients may vary depending on seasonal vegetables)